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Latest content from npj Science of Food: 29 October 2018

npj Science of Food

Table of Contents: October 2018

Review Article | 29 October 2018

Transforming food waste: how immobilized enzymes can valorize waste streams into revenue streams

Stephanie M. Andler & Julie M. Goddard

npj Science of Food 2 , Article number: 19 |  doi: 10.1038/s41538-018-0028-2

Review Article | 09 October 2018

Review of the sustainability of food systems and transition using the Internet of Food

Nicholas M. Holden, Eoin P. White, Matthew. C. Lange & Thomas L. Oldfield

npj Science of Food 2 , Article number: 18 |  doi: 10.1038/s41538-018-0027-3

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