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donderdag 16 maart 2017

Food Standards Agency: Appointments to the Science Council

Appointments to the Science Council
Food Standards Agency Chair Heather Hancock has announced the appointment of a Chair and seven members to the Agency's new Science Council. The Council will provide high-level, expert and independent advice and challenge to the Agency on how it uses science to underpin its work.
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Latest figures reveal decline in cases of campylobacter
New figures from UK surveillance bodies show a 17% decline in the number of laboratory reports of human cases of campylobacter in 2016.
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Summary of discussions at FSA Board meeting 15 March 2017
At its open meeting today, the Food Standards Agency Board discussed further steps in designing a new modern regulatory system for food, the increasing public health issues from allergens in food, and proposals for research on adult food allergy.
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